POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
POP! Putting the Sparkle into Cider, explores how your favourite drinks get their fizz and the innovations that paved the way for the drinks we enjoy today, from cider to champagne. Free entry over British Cider Week!
A series of stunningly beautiful photos of cider-making in the West Country taken by Tessa Bunney for the Martin Parr Foundation, and now on exhibition in the Museum of Cider for the first time anywhere else! Admission to the exhibition is free, normal museum admission applies - £7.50 per adult, children free.
Join internationally-acclaimed author and cider expert Claude Jolicoeur for an evening celebrating the ‘Prince of Beverages’ and Claude’s new book Cider Planet: Exploring the Producers, Practices, and Unique Traditions of Craft Cider and Perry from Around the World. Claude will delve into the history of the world’s greatest cider regions as well as the new […]